Intermediate
Crab Fry (ഞണ്ടു വരട്ടിയത് )
Njandu Varattiyathu- Kerala's favorite crab fry. The sweet meat of fresh crab tossed with shallots, ginger, chilli, curry leaves
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Beginner
Fish Mappas (മീൻ മപ്പാസ് )
Meen Mappas- Fish cooked in coriander flavored coconut gravy. A traditional dish from the Syrian Christian kitchens of Central
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Intermediate
Chicken Stew (കോഴിയിറച്ചി ഇഷ്ട്ടൂ)
Chicken stew with Appams- The murmuring itself brings some nostalgic memories alive. This is a traditional festive dish especially
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Intermediate
Kerala Beef Roast- (ഇറച്ചി വരട്ടിയത് )
Irachi Varattiyathu-Tender beef cooked with shallots, ginger, curry leaves, chilli and coastal spices is well goes with Kerala paratha
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Intermediate
Avial (അവിയൽ )
Avial- A melange of seasonal vegetables. It is an inevitable dish in any vegetarian meal. Batons of carrots, beans,
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