Spread the loveAuthorChef Soju PhilipDifficultyIntermediate Panfried scampi tossed with onion tomato masala-dedicated to my home town-Kadampanadu. Yields1 ServingQuarter (0.25 Servings)Half (0.5 Servings)Default (1 Serving)Double (2 Servings)Triple (3 Servings)Prep Time15 minsCook Time20 minsTotal Time35 mins Kadampanadan Konchu roast CategoryKerala, Kerala -The Homeland Cuisine, Sea foodIngredientsDirectionsKadampanadan Konchu roastIngredientsDirections
Chef Soju Philip 113 Recipes Advanced Peethala Iguru (Andhra Crab Curry) Peethala Iguru- A delicious crab curry from Andhra. Andhra and Telungana is famous for its fiery hot dishes and Read More
Chef Soju Philip 113 Recipes Advanced Kadampanadan Fish curry (കടമ്പനാടൻ മീൻ കറി ) Kadampanadan fish curry- An ethnic fish curry from my hometown Kadampanad near Adoor. I still remember the taste of Read More
Chef Soju Philip 113 Recipes Intermediate Kerala Beef Roast- (ഇറച്ചി വരട്ടിയത് ) Irachi Varattiyathu-Tender beef cooked with shallots, ginger, curry leaves, chilli and coastal spices is well goes with Kerala paratha Read More
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